Skip to main content

Margarita

Margarita.

Related image

A margarita is a cocktail consisting of tequila, orange liqueur, and lime juice often served with salt on the rim of the glass. The drink is served shaken with ice, blended with ice, or without ice.


Main alcohol: Tequila.

Ingredients: 2 oz Tequila, 1 oz Lime juice, 1 oz Cointreau.

Preparation: Rub the rim of the glass with the lime slice to make the salt stick to it. Shake the other ingredients with ice, then carefully pour into the glass (taking care not to dislodge any salt). Garnish and serve over ice.

Served: On the rocks; poured over ice

Standard garnish: Lime slice, Salt on the rim

Drinkware: Margarita glass.


Comments

Popular posts from this blog

FIFO

Top 10 Table Manners..

Sidecar

Sidecar The sidecar is a cocktail traditionally made with cognac, orange liqueur, plus lemon juice. In its ingredients, the drink is perhaps most closely related to the older brandy crusta, which differs both in presentation and in proportions of its components.  Main alcohol:  Brandy Ingredients:  2 oz Cognac, 3/4 oz Lemon juice, 3/4 oz Triple sec Preparation:  Pour all ingredients into cocktail shaker filled with ice. Shake well and strain into cocktail glass. Served:  Straight up (without ice) Drink ware:  Cocktail glass IBA specified ingredients:  5 cl cognac; 2 cl triple sec; 2 cl lemon juice