Main alcohol: Brandy
Ingredients: 2 oz Cognac, 3/4 oz Lemon juice, 3/4 oz Triple sec
Preparation: Pour all ingredients into cocktail shaker filled with ice. Shake well and strain into cocktail glass.
Served: Straight up (without ice)
Drink ware: Cocktail glass
IBA specified ingredients: 5 cl cognac; 2 cl triple sec; 2 cl lemon juice
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